Ingredients:
Raw Mango: 1
Sona Masoori Rice: 2 Cups
Turmeric Powder: 1/2 Tsp
Salt to taste
Seasoning:
Mustard: 1/4 Tsp
Urad Dal: 1/2 Tsp
Chana Dal: 1/2 Tsp
Peanuts: 2 Tbsp
Red chillies: 5
Green Chillies: 4
Oil: 2 Tbsp
Procedure:
- Cook Rice in pressure cooker. Don't make it too soft.
- Peel and Grate the mango.
- In a pan add oil add all the ingredients in seasoning section fry till done.
- Take the cooked rice in a big plate.
- Add salt and grated mango to it.
- Then add the seasoning and mix well.
- If the mango is not sour add lemon juice for sourness.
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